All Classes $95pp, 7:00 – 9:00pm - Bring a friend and save $5!
Cook Gourmet is tucked away in a private and spacious setting in South Mississauga and has played host to a variety of culinary special events designed to educate and entertain. Some of the best in communications, public relations, business, television and private clientele have made us the venue of choice when they are seeking the environment that provides state-of-the-art equipment with the warmth and intimacy of home.
Founded by Robert Bateman’s Personal Photographer and Executive Chef Patricia Corsini, Cook Gourmet boasts a magnificently designed gourmet kitchen with a bevy of culinary tools and products sure to please your most discerning “Inner Chef”. The Cook Gourmet staff is at your service to assist you! We look forward to seeing you at one of our classes to cook, celebrate and most importantly, enjoy!
A Few Thoughts
We had a great time Friday night. We enjoyed making/eating the variety of appetizers, picked up great tips from you about making and plating appetizers, exchanged ideas with some of the other guests, and generally had a relaxing evening. You are very lovely and your teaching method is great. Thank you for the recipes. We're sure to incorporate some or all into our upcoming bbq season! One thing is for sure ... you inspired us all ... Saturday morning unbenowst to the others, we each separately went out shopping for various things that you inspired us to use for our next party. We all had a good chuckle talking about our purchases this morning!
Thank you for an excellent evening. Really enjoyable. Smooth, effortless and in a beautiful warm setting. I won't hesitate to recommend your company.
~~Barb
I thoroughly enjoyed our evening with you on Friday. I plan on using all of your recipes for my next dinner party. The dressing on the salad was so delicious, I wanted to tip my salad plate and drink what was left of the dressing!!!!!
~~C. White
"Thank you so much for a wonderful, and delicious, afternoon! As always,
your staff was fabulous, the menu was a crowd pleaser and everyone enjoyed
the afternoon.
We all came away with a little more knowledge about cooking and each other,
and were fabulously fed in the process."
~~AstraZeneca Canada
“Thanks for the recipes and thanks so much for our evening Friday. We really, really enjoyed sharing with our friends the lesson, the laughter and the fabulous meal!
~~M. Doyle
Thank you so much for the recipes and thanks once again for providing us with a wonderful, satisfying and warm experience. You made us feel like friends in your home and have inspired Bob and I in many ways. We will definitely make use of the recipes – our favourites were the Shrimp with Prosciutto and the Warm Goat Cheese Toasts.
~~Bob and Jennine Ehlers
TO REGISTER
Call 905-403-0059 or email cookgourmet@rogers.com. Payment must be made in full upon booking. Classes are non-refundable and non-transferrable to another class. If you are unable to attend, you may arrange to have someone take your place. Cook Gourmet reserves the right to cancel a class with full reimbursement.
